Happy Hour
Monday - Friday from 2PM to 5PM
Media Love - The Seattle Times | “Power move: Bring out-of-town guests here for some of Seattle’s very best Vietnamese cuisine, in a very pretty setting, either midafternoon or late night for one of the two daily happy hours”
HAPPY HOUR DRINKS
Only available for dine-in

Mary Morter $8
The Botanist Gin, fresh lime, fresh celery juice, simple gomme syrup, served up.
Ba Bar Classic

Moscow Mule $7
Vodka, fresh lime, ginger beer, served over ice in a fancy copper mug.
Ba Bar Classic

Nguyen Dynasty $8
Gin, rhubarb syrup, lemon juice, cava.
Ba Bar Classic
Montucky Lager (12oz can) $4
Ginger Pop $11
Vodka, vermouth blanc, ginger, lemon, basil seeds
Leah Maria $11
Vodka, lychee, lime, cava
Martinez $11
Gin, vermouth rouge, maraschino liqueur, orange bitters
Whiskey Highball $11
Bourbon, ginger beer, peach bitters
Drop In The Bucket $10
Shot of whiskey and a 12oz can of Montucky Lager
Saigon Sibling Lagered Ale $8.5
Maritime Pacific, Draft
Slushy $10
Rotating flavors. Ask your server
House Wine $8.5
Red, White, Rose
HAPPY HOUR EATS
$6 Drink Minimum per person per party for all Happy Hour food.
Only available for dine-in
Shrimp Chips $3

Tamarind Cucumber Salad $6
Cucumber, pineapple, dried shrimp, shallot, pickled daikon & carrot, peanut, red onion, herbs, fried shallot.

Smoked Asian Eggplant $8
Chao sauce, green onion oil, fresh mint.

Sài Gòn Chicken Wings $8
Media Love - The Seattle Times | “The best in town”
Chicken wings, caramel sauce, roasted garlic chili, rice vinegar, nước chấm.

Crispy Imperial Roll Lettuce Wraps $8
Carlton Farms Pork, white prawn, wood ear mushroom, taro, carrot, glass noodle, luttuce fresh mint, nước chấm.

St. Helens Beef Carpaccio $9
St. Helens Beef, green onion oil, toasted peanut, fried shallot, rau răm, tamarind nước chấm, lime, rice powder, and shrimp chips.

Ba Bar Pork Sausage Sliders $8
2 pork sausage sliders, hoisin mayo, lettuce, pineapple, red onion, pickled jalapeno, pickled papaya.

Sautéed Shiitake $8
Shiracha, five spice, sweet soy, butter, green onion, cilantro

Fancy Beef & Cabbage Salad $9
Beef osso bucco, cabbage, pineapple, banana blossom, red onion, mint, rau răm, peanut, fried shallot, soy nước chấm.

Cup of Soup w/ chicken meatballs $8
Cup of Ba Bars famous beef broth served with two house made chicken meat balls.

Chả Cá (Fish Cake) $8
Fried fish cake with dill. Served with Hoisin and Siracha.

Xíu Mại (Pork & Beef Meat Balls) $11
Pork & beef meatballs, tomato, phở stock, baguette.

Tofu-Cabbage-Wakame Salad $7 Organic northwest tofu, seaweed, cabbage, rau răm, banana flower, tofu cracker, sesame,red onion, chao & tamari vinaigrette.
Happy Hour
Monday - Friday from 2PM to 5PM
Media Love - The Seattle Times | “Power move: Bring out-of-town guests here for some of Seattle’s very best Vietnamese cuisine, in a very pretty setting, either midafternoon or late night for one of the two daily happy hours”
HAPPY HOUR DRINKS
Only available for dine-in
Montucky Lager (12oz can) $4
Moscow Mule $7
Vodka, fresh lime, ginger beer, served over ice in a fancy copper mug.
Ba Bar Classic
Nguyen Dynasty $8
Gin, rhubarb syrup, lemon juice, cava.
Ba Bar Classic
Mary Morter $8
The Botanist Gin, fresh lime, fresh celery juice, simple gomme syrup, served up.
Ba Bar Classic
Ginger Pop $11
Vodka, vermouth blanc, ginger, lemon, basil seeds
Leah Maria $11
Vodka, lychee, lime, cava
Martinez $11
Gin, vermouth rouge, maraschino liqueur, orange bitters
Whiskey Highball $11
Bourbon, ginger beer, peach bitters
Drop In The Bucket $10
Shot of whiskey and a 12oz can of Montucky Lager
Saigon Sibling Lagered Ale $8.5
Maritime Pacific, Draft
Slushy $10
Rotating flavors. Ask your server
House Wine $8.5
Red, White, Rose
HAPPY HOUR EATS
$6 Drink Minimum per person per party for all Happy Hour food.
Only available for dine-in
Shrimp Chips $3
Tamarind Cucumber Salad $6
Cucumber, pineapple, dried shrimp, shallot, pickled daikon & carrot, peanut, red onion, herbs, fried shallot.
Smoked Asian Eggplant $8
Chao sauce, green onion oil, fresh mint.
Sài Gòn Chicken Wings $8
Media Love - The Seattle Times | “The best in town”
Chicken wings, caramel sauce, roasted garlic chili, rice vinegar, nước chấm.
Crispy Imperial Roll Lettuce Wraps $8
Carlton Farms Pork, white prawn, wood ear mushroom, taro, carrot, glass noodle, luttuce fresh mint, nước chấm.
St. Helens Beef Carpaccio $9
St. Helens Beef, green onion oil, toasted peanut, fried shallot, rau răm, tamarind nước chấm, lime, rice powder, and shrimp chips.
Ba Bar Pork Sausage Sliders $8
2 pork sausage sliders, hoisin mayo, lettuce, pineapple, red onion, pickled jalapeno, pickled papaya.
Sautéed Shiitake $8
Shiracha, five spice, sweet soy, butter, green onion, cilantro
Fancy Beef & Cabbage Salad $9
Beef osso bucco, cabbage, pineapple, banana blossom, red onion, mint, rau răm, peanut, fried shallot, soy nước chấm.
Cup of Soup w/ chicken meatballs $8
Cup of Ba Bars famous beef broth served with two house made chicken meat balls.
Chả Cá (Fish Cake) $8
Fried fish cake with dill. Served with Hoisin and Siracha.
Xíu Mại (Pork & Beef Meat Balls) $11
Pork & beef meatballs, tomato, phở stock, baguette.